Banku

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Banku is a Ghanaian dish served with soup, okra stew or a pepper sauce with fish

SKU: banku001 Categories: ,

Description

Banku served with soup, okra stew or a pepper sauce with fish.

Banku is a Ghanaian dish  made with slightly fermented cooked mixture of maize and cassava doughs formed into single-serving balls. Banku is cooked in hot water until it turns into a smooth, whitish paste, served with soup, okra stew or a pepper sauce with fish

Additional information

Weight 1.5 oz
Dimensions 10 × 8 × 3 in
size

Full Pan, Half Pan, Regular

Spice Level

Hot, Mild

Protein Options

Beef and Chicken, Beef and Goat, Beef Only, Chicken and Goat, Chicken Only, Fried Chicken, Fried Fish and Beef, Fried Fish and Chicken, Fried Fish and Goat, Fried Fish Only, Goat Meat with Stew Sauce, Goat with Soup, Grilled Tilapia (Large), Grilled Tilapia (Small), No Meat/No Fish, Turkey Tail

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